New Directions for Agriculture in Reducing Poverty

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RE: Urban agriculture



Dear all,
 
Just a very quick reaction to Johan Kieft and Martin Fowler. 
- Please do not understand my plea for more attention for urban agriculture
and reuse of urban wastes and wastewater as an argument against investment
in rural agriculture. To the contrary. 
- The fact that in some countries the rural poor are far out the major part
of the total number of poor in that country, in my view, is not an argument
to focus this discussion (nor future policy attention) exclusively to the
rural sector. 
- With the quick growth of the cities, urban poverty grows too and the
moment is not too far away that most poor will be concentrated in the cities
in various developing  countries.
- In many cities, a substantial part of the urban poor are involved in urban
agriculture in one way or another. Moreover, their activities are also of
importance for food security of other (non-farming) poor urban families
(easy access, low price, fresh nitritious food). 
- In most cities a substantial part of products like milk, eggs, vegetables,
meat, mushrooms, etcetera is produced within and in the direct environment
of the city. As long as cooling and transport systems in most rural areas
-and especially the marginal ones- are weak and unreliable and related costs
remain high, such (growing) urban demand will be satisfied mainly by urban
and peri-urban farmers or by imports.   
- This is one reason why I am not too sure that investment in improvement of
market access in marginal areas will prove to be more efficient than
investment in urban agriculture. But I am not an economist, so I leave that
discussion to others. 
- In anyway, rural and urban agriculture to a large extent seem to be
complementing each other, rather than competing. Maybe also in this Forum? 

Regards,  

Ir Henk de Zeeuw

Coordinator Resource centre on Urban Agriculture and Forestry (RUAF)

ETC Foundation
P.O.Box 64, 3830 AB Leusden, the Netherlands
Phone: 0031-33-4326039
Fax: 0031-33-4940791
E-mail: <address removed>
Internet: www.ruaf.org and www.etcint.org


 


  _____  

From: <address removed>
[mailto:<address removed> On Behalf Of Johan
Kieft
Sent: Thursday, May 06, 2004 1:12 PM
To: Martin Fowler; <address removed>
Subject: RE: Urban agriculture


Dear all,
 
This is a good point. Writing form Indonesia, the same is true here, around
8 out of 10 poor live in rural areas. This counts as well for those who are
malnourished or suffer otherwise from poverty. The experiences here with the
economic crisis has learned that urban poor, when the economy starts growing
again do recover quicker although they were initially harder hit. This
recovery to a large extent explain the decline in poverty in the country.
Instead of focusing on urban agriculture, it might more efficient to improve
market access in remote marginal areas and ensure that those people gain
access to better basic services including (culturally) appropriate
agricultural extension. However lessons learnt from previous experiences
have to be taken into account. 
 
regards
 
Johan Kieft
Program Leader Agriculture
CARE Int. Ind.

-----Original Message-----
From: <address removed>
[mailto:<address removed> Behalf Of Martin
Fowler
Sent: Thursday, May 06, 2004 5:54 PM
To: <address removed>
Subject: Urban agriculture


Dear All,
 
Have we got the balance right?  We seem to be focussing our discussion so
much on urban agriculture/the use of urban waste water for irrigation, etc
(although far be it for me to underestimate its importance....to the
livelihoods of urban dwellers; and I am enjoying reading the urban
agriculture contributions).
 
A few figures from Uganda to support my position: 87 per cent of the
population is rural.  96 per cent of the country's poor live in the
countryside (an increase from the 1992 figure of 93 per cent) and 42% of the
rural population lives under the absolute poverty line, compared with 12 per
cent of urban dwellers.  The heads of 81 per cent of those households
classified as poor are employed in the agricultural sector.   
 
By mid-2000 poverty had decreased to 59 per cent of its 1997 level in the
urban areas, but to only 80 per cent of this level in the rural areas.
 
I don't believe Uganda is the only country in which a similar situation
exists.
 
Given the poverty-reduction focus of DFID (and all participants in this
e-forum, I hope/assume) should we not, in the short time that remains to us,
try to focus our thoughts, etc., on aspects of agriculture/development in
the rural areas?
 
Yours,
 
Martin Fowler (....an urban-based agricultural economist)
Ministry of Agriculture, Animal Industry and Fisheries,
Entebbe 
Uganda



Please visit dfid-agriculture-consultation.nri.org.