New Directions for Agriculture in Reducing Poverty

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Re Vanilla as an example



A contribution from another shadow desperately trying to keep up with the debate!

Farmers Link gathered farmer case studies from around the world, including one from Vanuatu where producers responded to the demand for a specialist indigenous medicinal crop, kava. Its lucrative appeal meant that everybody planted it in the hope they would reap the rewards but other countries also wished to cash in and the product was simultaneously unfairly discredited. The market slumped and farmers in Vanuatu have had to return to their conventional crops, reliable albeit limited.

Global trade is over-rated as a development solution. Of course there are examples where it may have worked well but it tends to favour corporate concerns and in view of sustainability we should be increasingly wary of solutions that encourage unnecessary transportation of goods. For specialist products the rush to grow can leave many producers in a far worse situation than if they can be supported towards growing for a more local and reliable market.

Dfid could encourage local marketing by developing infrastructure using local labour, thereby providing people with a source of income with which to buy goods. I read of an excellent EU sponsored project that generated employment by improving roads (not tarmac or requiring external materials or technical company input from other countries). Not only were markets more accessible as a consequence but also people could then take some pride in sustaining themselves.

Pride is another issue that I'd like to mention with respect to Fairtrade. Agricultural workers are often relegated to fairly low status despite producing the most essential goods. For banana producers in Dominica the premium received for Fairtrade produce enables visible improvements for the benefit of the community (such as bus shelters and school desks) so that the growers can take a genuine pride in what they are able to contribute. In an ideal world all goods would be fairly traded, wherever they originate, and the products themselves might be the source of pride but the Fairtrade premiums have obviously encouraged a higher regard for the role of agriculture and avoids the debilitating sense of dependency that can occur if outside agencies simply make benevolent contributions.

Hetty Selwyn
Co-ordinator for Farmers' Link


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Tel: 01953 889100
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www.farmerslink.org.uk


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