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DFID's intervention in this area needs to start by understanding 'who' the
vulnerable groups are before addressing the causes of their vulnerability.
ActionAid International recognises the importance of vulnerability analysis in
its development and emergency related work. Participatory vulnerability
analysis is a systematic way of involving communities in a detailed examination
of their vulnerability as well as developing appropriate actions for positive
change. It is based on the understanding that vulnerability occurs when
people's lives, their livelihood or environment are insecure, weak, defenceless
and likely to be harmed by external threats/hazards. ActionAid has been
developing a more comprehensive framework for analysing the causes of
vulnerability using participatory tools. For more information on our work
around emergencies including work on participatory vulnerabilty analysis
contact Louise Mellotte at: <address removed>
DFID through their interventions should work towards reducing risks to engage
in the market for smallholder farmers, and for those who are not able to engage
or don't want to - support creation of social safety nets. They should in
particular:
1. Favour vulnerable rights-holder groups in their policy and practice.
2. Support the protection and establishment of legal rights and
entitlements to food from the household to international levels.
3. Adopt a rights approach in respect to protection from hazard including
man-made and natural disasters, particularly in respect to food aid.
4. Support and adopt participatory vulnerability analysis in its
development and emergencies work.
5. Identify and address critical interactions with other rights and
vulnerabilities for example in relation to education, HIV/AIDS, and conflict.
6. Challenge and change attitudes, beliefs and behaviours from the private
sphere to the international policy arenas, which lead to gender based
discrimination and power inequality between women and men.
7. Empower vulnerable rights-holder groups to have access to and control
over productive and economic resources required for food security. These
include: productive resources such as land, water, forests; power within and
access to markets; access to and participation in development of knowledge and
technologies; protection of indigenous knowledge systems, and access (when all
else fails) to appropriate safety nets and social protection, including
emergency relief.
8. To this end, ActionAid would like to see greater emphasis on
sustainable agriculture practices and an examination of how it can contribute
to reducing food poverty, improve water retention and the level of the water
table, reduce soil erosion, and prevent the loss of diversity through the use
of locally adapted races and varieties.
ActionAid's vision is a world without poverty in which every person can
exercise their right to a life of dignity. Registered Charity No. 274467
www.actionaid.org
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