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PUBLIC POLICY AND EXPENDITURE How can DFID help to make public policy and expenditure work for the poor? The consultation aims to seek views, opinions and examples of innovative and established practice in order to inform future DFID policy and investment. Your moderator will lead the debate with the short introductory paper below, provide regular summaries and guide the dialogue. Theme Outline There is an urgent need to identify how public policy and expenditure on agriculture can be made more effective in achieving poverty reduction. The arguments are compelling: (i) the majority of the world’s poor reside in rural areas; (ii) agriculture accounts for a major part of developing countries’ economies; and (iii) growth in agriculture has important linkages with the rest of the economy. Yet despite the importance of agriculture, little is being done to ensure that the sector plays its role in poverty reduction. In many developing countries, government policy on agriculture is unclear and public spending in the sector is stagnant or declining. The problem is especially acute in sub-Saharan Africa, where there has been rapid withdrawal of state and donor support to agriculture, fuelled by a perception (probably correct) that past public spending to agriculture has had little impact. Why is this a problem? Although agricultural production is predominantly a private sector activity, public investment is required to ensure that market mechanisms operate effectively. There are also important public goods in agriculture for which public funding (though not necessarily public provision) is required. There is some evidence to support this, which shows positive growth and poverty reduction effects from public spending on agriculture - mainly on production-enhancing investments such as agricultural research. However, it is not just a question of throwing money at agriculture. This has been tried before, and has failed. New approaches are needed which:
Agricultural policy reform - issues A traditional focus of ministries of agriculture has been upon food production and self-sufficiency, often associated with significant state involvement in agricultural production and marketing. Over recent years, reappraisal of the role of government has encouraged a withdrawal of the state from commercial agriculture, towards a role focussed towards support to making rural markets work, and the provision of basic rural services that the private sector cannot provide. The process has not been straightforward. Reforms have often been partial, and sometimes reversed, creating policy uncertainty and undermining the overall impetus for reform. There are few success stories. Key questions:
Public expenditure management in agriculture - issues While agricultural policy reforms often imply a changed role for government, they do not necessarily reduce the case for public spending on agriculture. It is important to note however, that: (i) the composition and management of public spending to agriculture is more important than the overall level of spending; and (ii) ministries of agriculture need to demonstrate effectiveness and efficiency in service delivery in order to make a convincing claim for scare public resources. However, in many developing countries, assessing the composition, relevance, efficiency and impact of developing country spending to agriculture (and to other sectors) is made difficult by weak public expenditure management and accountability systems. The move towards decentralisation of rural services adds a further complication to public expenditure management in agriculture, requiring careful planning to determine responsibilities for resource allocation and accountability. Key questions:
Stephen Akroyd, March 2004
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